Grilled Walleye
Ingredients:

• 4 medium fillets
• 1/2 cup onions sliced up
• 2 tbsp. butter
• Dash of salt and pepper

Directions:

1. Wrap fish, onions, butter, salt and pepper in tin foil.
2. Place in grill for about 15 minutes on medium heat.
3. Serve with your favorite side dish.

Notes:

• Serves 2-3 people
• Easy clean up - just throw tinfoil in trash

Sumbitted by Jim Reed